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Meet our Team

Our staff gives SORA Catering the identity it has today.

We believe in our people

As a thriving family business, our staff are the most important resources. We are proud to perform with confidence, enthusiasm and passion and to provide great service with a smile. High staff qualifications with expertise in the field of culinary arts and hospitality allow us to provide under all circumstances professional services.

We are proud of the achievements of our team:

7th rank at the World Championship Georges Baptiste in service in Tokyo
Members of F&B Master Title Evaluation Committee, the highest level of professional education in hospitality in Slovenia

Our main values

Team spirit and respect for each other are essential to ensure a smooth running of our events
Attention to detail – is it in service, kitchen or in the office, we never forget about the details.
People come first - no matter if guests, employees or our business partners.
Enhance creativity - We have open ears for innovations and adapt with flexibility to changes.
Service with a personal touch – no event we cater to is the same. We always adapt our offer and services to the desire of our guest to ensure complete satisfaction.
Our ability to build strong, long-term repeat relationshipswith our customers is the key to our future success.
Passion - for everything we do.

Martin Jezeršek, Managing Director

Delegate Manager, Richmond events, London
Bachelor of Science in International Hospitality Management, Ecole hôtelière de Lausanne
Sales & Marketing Manager, Jezeršek Catering
F&B Manager, Slovenian Tourism Board
Project Manager, Chamber of Craft and Small Business of Slovenia
Catering Consultant

@: martin@soracatering.com